TGSC description for peomosa: natural, floral rose-peony, green, earthy, wet, cyclamen, waxy, mimosa
TGSC description for phenylethyl alcohol: floral-rosy, fresh, rosewater, dried rose flower, honey, bready nuance
TGSC description for muguet carbinol: clean, fresh, green, rosy, soft floral, linalool, lily, violet, said to also feel in the direction of muguet
synonym dimethyl phenylpropanol (the molecular structure looks similar to the AC coranol)
muguet carbinol might be kind of comparable to phenoxanol, but lighter and fresher, and more coranol-like (transparent lavender, coriander, almost vaguely lime-like freshness) rather than citronellol-like (citronellol in the sense of being the lemony smell in rose).
Going into detail because probably some of these have some similarities and overlap, so if you use more than one, you will probably want to be using less of each one.